4 Tips to Make the Perfect Cookie

Perfectly round and gooey cookies.
Perfectly round and gooey cookies.

Baking the perfect cookie has been a challenge for many home bakers. Having cookies expand in the oven, getting flat cookies as the final result can be disappointing. I promise that with these 4 tips you will change your cookie game.

The tips below apply for every type of cookie:

  • Scoop the cookie batter using an ice-cream scooper. I used the smaller one.
  • Freeze your cookies before baking.
  • Bake at high temperature (400F) for 12 minutes.
  • Bake one batch at the time.


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